This is a favorite of my family’s.  Even started just making them without bananas for those who don’t eat them. 

1 cup flour

1/2 c sugar

1 cup cold water

sliced apple bananas

Fry in a little oil on med heat.  You can add bananas to the batter first or place bananas in pancake once inside the pan.  The pancakes are not fluffy but resemble a dense mochi.  And no fighting over the crispy bits.